7 Must Try Foods in Jamnagar

March 4, 2024

By Char Dham Yatra

7. Dal Puri 

This dish features a crispy fried flatbread (puri) stuffed with a creamy and flavourful lentil (dal) mixture. 

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6. Khaman Dhokla 

This steamed lentil cake is a healthy and protein-rich option. Made from fermented gram flour (besan), it's soft, fluffy, and bursting with savoury flavours. 

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5. Jalebi Fafda 

This sweet and savoury combination is a true champion of street food. The crispy, deep-fried gram flour fritters (fafda) are paired with the vibrantly orange, sugar-coated jalebis, creating a unique contrast of textures and flavours. 

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4. Bhaji Kone 

This dish is essentially a savoury cone filled with a delicious potato and vegetable mixture. 

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3. Katka Bread 

This dish features pieces of bread soaked in a tangy tamarind chutney, then tossed with boiled potatoes, peanuts, and pomegranate seeds. 

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2. Ras Patra 

This unique dish is a local favourite. Arbi leaves (Colocasia leaves) are coated in a spiced gram flour batter, rolled into cylinders, and then steamed and fried. 

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1. Dabeli 

A soft potato patty is tucked inside a toasted bun and layered with chutneys, roasted peanuts, and sev (thin fried gram flour noodles). 

Image Credit- Googele

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